Request a tailored quote and our team will help you select the right oven for your kitchen, usage, and budget.
The RATIONAL iCombi Pro 10-1/1 Gas is an advanced professional combi oven designed to deliver consistent cooking results, high productivity and maximum flexibility in demanding commercial kitchens. Combining hot air, steam and a combination of both, the iCombi Pro can handle a wide range of cooking applications including roasting, baking, steaming, grilling, braising and regeneration.
With a generous capacity of 10 × 1/1 GN, the 10-1/1 is ideally suited to professional kitchens producing approximately 80–150 meals per day. Its 850 mm width provides substantial cooking capacity while maintaining a practical footprint for commercial kitchen environments.
RATIONAL’s intelligent cooking technology helps chefs achieve reliable results with less manual monitoring. The iCombi Pro intelligently manages the cooking environment to help maintain consistent temperature and humidity, while its automated cooking processes make it easier to achieve repeatable results across different dishes and batch sizes.
This specific configuration is a Natural Gas model for installation in Great Britain, operating from a 1NAC 230 V, 50/60 Hz electrical supply. The gas model has a maximum nominal thermal load of 22 kW when operating on natural gas.
The supplied 68 mm hinging rack accommodates 10 × 1/1 GN containers and provides convenient access to the cooking chamber. A hand shower with automatic retracting system is included, making rinsing and manual cleaning easier.
Connectivity is also built in, with Ethernet, USB and WiFi interfaces allowing the appliance to form part of a connected commercial kitchen setup. A drain connection set is supplied as part of this specification.
The iCombi Pro 10-1/1 is an excellent choice for restaurants, hotels, schools, care facilities, pubs, contract caterers and other high-volume foodservice operations where capacity, consistency and efficiency are essential.
